Publicações

AuthID
P-00Z-WJC

Author(s)

Azevedo, J

Fogel, A

Lopes, E

Vale, C

Padrao, P

Document Type

Review

Year published

2024

Published

in FOOD QUALITY AND PREFERENCE, ISSN: 0950-3293

Volume: 116, Pages: 105122 (14)

Indexing

Wos^®

Scopus^®

Crossref^®

Unpaywall^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodqual.2024.105122

Scopus: 2-s2.0-85185770417

Unpaywall: 10.1016/j.foodqual.2024.105122

Wos: WOS:001188457800001

Source Identifiers

ISSN: 0950-3293

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