Prediction of Optimal Harvest Date for Processing Tomato Based on the Accumulation of Daily Heat Units over the Fruit Ripening Period

AuthID
 P-000-AKE
5
Author(s)
Bussieres, P
·
Prieto, MH
·
Ho, CL
Document Type
Article
Year published
2004
Published
in JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, ISSN: 1462-0316
Volume: 79, Issue: 3, Pages: 452-457 (6)
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Wos®
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-2642533874
Wos: WOS:000221744600019
Source Identifiers
ISSN: 1462-0316
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