Nutritional, Fatty Acid and Triacylglycerol Profiles of Castanea Sativa Mill. Cultivars: A Compositional and Chemometric Approach

AuthID
 P-003-KVJ
5
Author(s)
Document Type
Article
Year published
2009
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 57, Issue: 7, Pages: 2836-2842 (7)
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Wos®
Scopus®
Crossref®51
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 19334758
Scopus: 2-s2.0-64549132145
Wos: WOS:000264800500032
Source Identifiers
ISSN: 0021-8561
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