In Vitro Fermentation of Selected Xylo-Oligosaccharides by Piglet Intestinal Microbiota

AuthID
 P-003-TNC
6
Author(s)
Moura, P
·
Cabanas, S
·
Lourenco, P
·
Girio, F
·
Esteves, MP
Document Type
Article
Year published
2008
Published
in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438
Volume: 41, Issue: 10, Pages: 1952-1961 (10)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-50849090945
Wos: WOS:000259897100029
Source Identifiers
ISSN: 0023-6438
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