Prebiotic Potential of a Coffee Silverskin Extract Obtained by Ultrasound-Assisted Extraction on Lacticaseibacillus Paracasei Subsp. Paracasei

AuthID
 P-016-S91
11
Author(s)
Machado, M
·
Galrinho, MF
·
Santo, LE
·
Chis, MS
·
Ranga, F
·
Palmeira, J
·
Coimbra, MA
·
Alves, RC
Tipo de Documento
Article
Year published
2024
Publicado
in JOURNAL OF FUNCTIONAL FOODS, ISSN: 1756-4646
Volume: 120, Páginas: 106378 (9)
Indexing
Wos®
Scopus®
Crossref®10
Unpaywall®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85200269462
Unpaywall: 10.1016/j.jff.2024.106378
Wos: WOS:001288699700001
Source Identifiers
ISSN: 1756-4646
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