Pectinases Secretion by Saccharomyces Cerevisiae: Optimization in Solid-State Fermentation and Identification by a Shotgun Proteomics Approach

AuthID
 P-017-15N
10
Author(s)
Takeyama M.M.
·
de Carvalho M.C.
·
Carvalho H.S.
·
da Costa A.M.
·
Evaristo J.A.M.
·
Nogueira F.C.S.
·
Fai A.E.C.
·
Koblitz M.G.B.
Tipo de Documento
Article
Year published
2022
Publicado
in Molecules
Volume: 27, Número: 15, Páginas: 4981
Indexing
Scopus®
Crossref®7
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85136923851
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