Nutritional, Chemical, Antioxidant and Antibacterial Screening of Astragalus Cicer L. and Astragalus Glycyphyllos L. Different Morphological Parts

AuthID
P-017-ZM3
10
Author(s)
Shahrivari-Baviloliaei, S
·
Konopacka, A
·
Pascoalino, LA
·
Kunkowski, D
·
Petropoulos, SA
·
Orhan, IE
·
Plenis, A
·
Viapiana, A
Tipo de Documento
Article
Year published
2025
Publicado
in FOODS, ISSN: 2304-8158
Volume: 14, Número: 2
Indexing
Publication Identifiers
Pubmed: 39856916
SCOPUS: 2-s2.0-85215988150
Wos: WOS:001404078400001
Source Identifiers
ISSN: 2304-8158
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