Carnosic Acid Production from Sugarcane Syrup by Engineered Yeast in Fed-Batch Fermentation

AuthID
 P-018-AW9
10
Author(s)
Carsanba, E
·
Fernandes, S
·
Beato, F
·
Carvalho, LC
·
Pintado, A
·
Lopes, A
·
Ribeiro, M
·
Leal, T
·
Tipo de Documento
Article
Year published
2025
Publicado
in FERMENTATION-BASEL, ISSN: 2311-5637
Volume: 11, Número: 3, Páginas: 147 (11)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-105001144452
Wos: WOS:001452261300001
Source Identifiers
ISSN: 2311-5637
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