Effects of Glyoxylic Acid on Metabolism and Ripening of 'Rocha' Pears Treated with 1-Mcp

AuthID
 P-018-AY1
5
Author(s)
Dias, C
·
Ferrante, A
·
Tipo de Documento
Article
Year published
2025
Publicado
in HORTICULTURAE, ISSN: 2311-7524
Volume: 11, Número: 3, Páginas: 314 (15)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-105001243487
Wos: WOS:001452048700001
Source Identifiers
ISSN: 2311-7524
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2025 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service