Novel Applications of Lactobacillus in the Food Industry

AuthID
 P-018-NGT
3
Author(s)
Daliu, P
·
Santini, A
Tipo de Documento
Article
Year published
2025
Publicado
in Journal of Asian Scientific Research, ISSN: 2226-5724
Volume: 15, Número: 1, Páginas: 111-121
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ISSN: 2226-5724
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