Consumer Preferences for Olive Oil in the Iberian Peninsula

AuthID
 P-018-S2D
4
Author(s)
Baviera-Puig, A
·
López-Cortés, I
·
Rodrigues, N
Tipo de Documento
Article
Year published
2025
Publicado
in COGENT FOOD & AGRICULTURE, ISSN: 2331-1932
Volume: 11, Número: 1
Indexing
Wos®
Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-105004034613
Wos: WOS:001478204900001
Source Identifiers
ISSN: 2331-1932
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