Potential of Different Eighteen Grapevine Genotypes to Produce Wines in a Hot Region: First Insights into Volatile and Sensory Profiles

AuthID
 P-018-VH3
7
Author(s)
Roque, R
·
Lourenço, S
·
de Deus, J
·
Damásio, M
·
Tipo de Documento
Article
Year published
2025
Publicado
in BEVERAGES, ISSN: 2306-5710
Volume: 11, Número: 3, Páginas: 68 (20)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-105008893691
Wos: WOS:001517645300001
Source Identifiers
ISSN: 2306-5710
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