Sequential Extraction of Protein, Phenolic Compounds, and Oligosaccharides from Brewer's Spent Grains

AuthID
 P-018-VYM
4
Author(s)
Belardi I.
·
Marconi O.
·
Marrocchi A.
·
Tipo de Documento
Article
Year published
2025
Publicado
in Separation and Purification Technology, ISSN: 13835866
Volume: 371, Páginas: 133385
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Publication Identifiers
SCOPUS: 2-s2.0-105004263040
Source Identifiers
ISSN: 13835866
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