Potential Use of Brewer's Spent Grain By-Product as a Component for Sustainable Thermal Mortars

AuthID
P-019-X7T
6
Author(s)
Silva, J
·
Antunes, V
·
Ivo, I
·
Canto, J
·
Tipo de Documento
Article
Year published
2025
Publicado
in SUSTAINABILITY, ISSN: 2071-1050
Volume: 17, Número: 16, Páginas: 7557 (15)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-105014408108
Wos: WOS:001558306900001
Source Identifiers
ISSN: 2071-1050
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