The Crosstalk of Lipids, Brain and Diet, and Their Potential Impact on Depression Development and Prevention Strategies

AuthID
 P-019-ZW5
5
Author(s)
Pinto, B
·
Ferreira, HB
·
Melo, T
·
Domingues, MD
Tipo de Documento
Article
Year published
2025
Publicado
in JOURNAL OF NUTRITION, ISSN: 0022-3166
Volume: 155, Número: 10, Páginas: 3229-3253 (25)
Indexing
Wos®
Scopus®
Crossref®2
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 40780495
SCOPUS: 2-s2.0-105014752113
Wos: WOS:001604421400007
Source Identifiers
ISSN: 0022-3166
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