Publicações

AuthID
P-004-7T3

Author(s)

Gouveia, L

Miranda, A

Tipo de Documento

Article

Year published

2007

Publicado

in INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, ISSN: 1466-8564

Volume: 8, Número: 3, Páginas: 433-436 (4)

Conference

4Th International Congress on Pigments in Food, Date: OCT 09-12, 2006, Location: Stuttgart, GERMANY

Indexing

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Publication Identifiers

DOI: 10.1016/j.ifset.2007.03.026

SCOPUS: 2-s2.0-34447523680

Wos: WOS:000248979200021

Source Identifiers

ISSN: 1466-8564

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