Publicações

AuthID
P-01A-NMV

Author(s)

Garg, L

Yadav, S

Kumar, K

Thakur, N

Tipo de Documento

Article

Year published

2026

Publicado

in FOOD CONTROL, ISSN: 0956-7135

Volume: 183, Páginas: 111900 (17)

Indexing

Wos^®

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodcont.2025.111900

SCOPUS: 2-s2.0-105024224768

Wos: WOS:001640883300001

Source Identifiers

ISSN: 0956-7135

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