From Grape Stalks to Lignin Nanoparticles: A Study on Extraction Scale-Up, Solubility Enhancement and Green Nanoparticle Production

AuthID
 P-01A-R3J
5
Author(s)
Cassoni, AC
·
Bourbon, AI
·
Pastrana, L
·
Vasconcelos, M
·
Tipo de Documento
Article
Year published
2025
Publicado
in FOODS
Volume: 14, Número: 24, Páginas: 4274 (15)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 41464980
SCOPUS: 2-s2.0-105026095567
Wos: WOS:001647219400001
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