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Incidence of Microflora and of Ochratoxin A in Green Coffee Beans (Coffea Arabica)
AuthID
P-000-E8F
3
Author(s)
Martins, ML
·
Martins, HM
·
Gimeno, A
Document Type
Article
Year published
2003
Published
in
FOOD ADDITIVES AND CONTAMINANTS,
ISSN: 0265-203X
Volume: 20, Issue: 12, Pages: 1127-1131 (5)
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DOI
:
10.1080/02652030310001620405
Pubmed
: 14726276
Scopus
: 2-s2.0-1642505566
Wos
: WOS:000188092200005
Source Identifiers
ISSN
: 0265-203X
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