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Carotenoid Compounds in Grapes and Their Relationship to Plant Water Status
AuthID
P-000-F4C
6
Author(s)
Oliveira, C
·
Ferreira, ACS
·
Pinto, MM
·
Hogg, T
·
Alves, F
·
de Pinho, PG
Document Type
Article
Year published
2003
Published
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
ISSN: 0021-8561
Volume: 51, Issue: 20, Pages: 5967-5971 (5)
Indexing
Wos
®
Scopus
®
Crossref
®
60
Pubmed
®
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®
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Publication Identifiers
DOI
:
10.1021/jf034275k
Pubmed
: 13129303
Scopus
: 2-s2.0-0141630827
Wos
: WOS:000185403200024
Source Identifiers
ISSN
: 0021-8561
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