Indole Production and Deepwater Pink Shrimp (Parapenaeus Longirostris) Decomposition

AuthID
 P-000-21K
4
Author(s)
Pestana, C
Document Type
Article
Year published
2005
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Volume: 221, Issue: 3-4, Pages: 320-328 (9)
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Scopus®
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Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-23944486438
Wos: WOS:000231312300015
Source Identifiers
ISSN: 1438-2377
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