Publicações

AuthID
P-000-SKB

Author(s)

Batista, I

Pires, C

Document Type

Article

Year published

2001

Published

in JOURNAL OF FOOD BIOCHEMISTRY, ISSN: 0145-8884

Volume: 25, Issue: 6, Pages: 527-540 (14)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1111/j.1745-4514.2001.tb00812.x

Scopus: 2-s2.0-0035528029

Wos: WOS:000173077700004

Source Identifiers

ISSN: 0145-8884

Export Publication Metadata

Lista Marked

Info

At this moment we don't have any links to full text documens.

Useful Links