Olive Oil Authenticity Evaluation by Chemical and Biological Methodologies

AuthID
P-008-5YW
4
Author(s)
Paice, AG
·
Document Type
Book Chapter
Year published
2010
Published
in Olives and Olive Oil in Health and Disease Prevention
Pages: 101-107
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Publication Identifiers
Scopus: 2-s2.0-84865786509
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