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Quality Assessment of Arabica and Robusta Green and Roasted Coffees - A Review
AuthID
P-008-FNP
4
Author(s)
Bicho, NC
·
Lidon, FC
·
Ramalho, JC
·
Leitao, AE
Document Type
Review
Year published
2013
Published
in
EMIRATES JOURNAL OF FOOD AND AGRICULTURE,
ISSN: 2079-052X
Volume: 25, Issue: 12, Pages: 945-950 (6)
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Publication Identifiers
DOI
:
10.9755/ejfa.v25i12.17290
Scopus
: 2-s2.0-84886471618
Wos
: WOS:000340857600003
Source Identifiers
ISSN
: 2079-052X
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