Biodegradation of Ochratoxin A by Pediococcus Parvulus Isolated from Douro Wines

AuthID
P-009-PVN
8
Author(s)
Ines, A
·
Rodrigues, AI
·
Guimaraes, A
·
Pereira, VL
·
Tipo de Documento
Article
Year published
2014
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 188, Páginas: 45-52 (8)
Indexing
Publication Identifiers
Pubmed: 25087204
SCOPUS: 2-s2.0-84905269227
Wos: WOS:000341677200007
Source Identifiers
ISSN: 0168-1605
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