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Interfacial Tension of Edible Oils in Supercritical Carbon Dioxide
AuthID
P-001-0DE
3
Author(s)
Simoes, PC
·
Eggers, R
·
Jaeger, PT
Document Type
Article
Year published
2000
Published
in
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,
ISSN: 1438-7697
Volume: 102, Issue: 4, Pages: 263-265 (3)
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DOI
:
10.1002/(sici)1438-9312(200004)102:4<263::aid-ejlt263>3.0.co;2-d
Scopus
: 2-s2.0-0034360365
Wos
: WOS:000089261200002
Source Identifiers
ISSN
: 1438-7697
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