Phenolic Compounds in External Leaves of Tronchuda Cabbage (Brassica Oleracea L. Var. Costata Dc)

AuthID
 P-000-3TH
9
Author(s)
Pinheiro, C
·
Document Type
Article
Year published
2005
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 53, Issue: 8, Pages: 2901-2907 (7)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 15826037
Scopus: 2-s2.0-17144414123
Wos: WOS:000228408600018
Source Identifiers
ISSN: 0021-8561
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