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Experimental Analysis of the Drying Kinetics of a Food Product
AuthID
P-001-8YW
3
Author(s)
Ferrao, P
·
Figueiredo, A
·
Freire, F
Document Type
Article
Year published
1998
Published
in
DRYING TECHNOLOGY,
ISSN: 0737-3937
Volume: 16, Issue: 8, Pages: 1687-1702 (16)
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Scopus
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Publication Identifiers
DOI
:
10.1080/07373939808917486
Scopus
: 2-s2.0-0032167225
Wos
: WOS:000075731500009
Source Identifiers
ISSN
: 0737-3937
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