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Shelf-Life Prediction of Aseptically Packaged Orange Juice
AuthID
P-001-F23
P-001-F23
5
Author(s)
2
Editor(es)
Lee, TC; Kim, HJ
Tipo de Documento
Article
Year published
1996
Publicado
in CHEMICAL MARKERS FOR PROCESSED AND STORED FOODS in ACS SYMPOSIUM SERIES, ISSN: 0097-6156
Volume: 631, Páginas: 107-117 (11)
Conference
Symposium on Chemical Markers for Processed and Stored Foods, at the 210Th National Meeting of the American-Chemical-Society, Date: AUG 20-24, 1995, Location: CHICAGO, IL, Patrocinadores: Amer Chem Soc, Div Agr & Food Chem
Publication Identifiers
SCOPUS: 2-s2.0-1542473927
Wos: WOS:A1996BG76E00010
Source Identifiers
ISSN: 0097-6156
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