Effect of Co2/O2-Containing Modified Atmospheres on Packed Deepwater Pink Shrimp (Parapenaeus Longirostris)

AuthID
 P-00F-H1Q
3
Author(s)
Lopez Caballero, ME
·
Document Type
Article
Year published
2002
Published
in European Food Research and Technology, ISSN: 1438-2377
Volume: 214, Issue: 3, Pages: 192-197
Indexing
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-0242556337
Source Identifiers
ISSN: 1438-2377
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service