Chemical Composition, Antioxidant and Antibacterial Activities of the Essential Oils Isolated from Tunisian Thymus Capitatus Hoff. Et Link.

AuthID
 P-00H-A0J
10
Author(s)
BOUNATIROU, S
·
SMITI, S
·
MIGUEL, M
·
REJEB, M
·
NEFFATI, M
·
COSTA, M
·
Document Type
Article
Year published
2007
Published
in Food Chemistry, ISSN: 0308-8146
Volume: 105, Issue: 1, Pages: 146-155
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Source Identifiers
ISSN: 0308-8146
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