Total Reflection X-Ray Spectrometry (Txrf) for Trace Elements Assessment in Edible Clams

AuthID
 P-00J-1B1
6
Author(s)
Marguí, E
·
De Fátima Marques, A
·
De Lurdes Prisal, M
·
Hidalgo, M
·
Queralt, I
·
Tipo de Documento
Article
Year published
2014
Publicado
in Applied Spectroscopy, ISSN: 0003-7028
Volume: 68, Número: 11, Páginas: 1241-1246
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Publication Identifiers
SCOPUS: 2-s2.0-85043725468
Source Identifiers
ISSN: 0003-7028
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