Detecção de Adulterações Em Produtos Alimentares Contendo Leite E/Ou Proteínas Lácteas

AuthID
 P-00J-VD8
4
Author(s)
Teixeira, N
·
Ferreira, IM
·
Ferreira, MA
Tipo de Documento
Article
Year published
2002
Publicado
in Química Nova - Quím. Nova, ISSN: 0100-4042
Volume: 25, Número: 4, Páginas: 609-615
Indexing
Crossref®25
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 0100-4042
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Citações
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