Evaluation of Seaweed Extracts Functionality as Post-Harvest Treatment for Minimally Processed Fuji Apples

AuthID
P-00K-BA7
4
Author(s)
Augusto, A
·
Simoes, T
·
Tipo de Documento
Article
Year published
2016
Publicado
in INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, ISSN: 1466-8564
Volume: 33, Páginas: 589-595 (7)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84961845549
Wos: WOS:000372383000066
Source Identifiers
ISSN: 1466-8564
Export Publication Metadata
Info
At this moment we don't have any links to full text documens.