Microbial Ecology Dynamics in Portuguese Broa Sourdough

AuthID
 P-00M-DM5
2
Author(s)
Document Type
Article
Year published
2016
Published
in JOURNAL OF FOOD QUALITY, ISSN: 0146-9428
Volume: 39, Issue: 6, Pages: 634-648 (15)
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000391813400008
Source Identifiers
ISSN: 0146-9428
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service