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Biogenic Amines in Liqueurs: Influence of Processing and Composition
AuthID
P-00M-G44
3
Author(s)
Cunha, SC
·
Lopes, R
·
Fernandes, JO
Document Type
Article
Year published
2017
Published
in
JOURNAL OF FOOD COMPOSITION AND ANALYSIS,
ISSN: 0889-1575
Volume: 56, Pages: 147-155 (9)
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Scopus
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Publication Identifiers
DOI
:
10.1016/j.jfca.2016.11.016
Scopus
: 2-s2.0-85007307673
Wos
: WOS:000393526600019
Source Identifiers
ISSN
: 0889-1575
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