Publicações

AuthID
P-00N-7E2

Author(s)

Magalhaes, R

Document Type

Review

Year published

2018

Published

in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969

Volume: 103, Pages: 438-449 (12)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodres.2017.10.048

Scopus: 2-s2.0-85033379101

Wos: WOS:000424176700047

Source Identifiers

ISSN: 0963-9969

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