Formulation of Mayonnaises Containing Pufas by the Addition of Microencapsulated Chia Seeds, Pumpkin Seeds and Baru Oils

AuthID
 P-00P-KSV
12
Author(s)
da Costa Baptista Marconi, LFDB
·
Guimaraes Inacio, A
·
Leimann, FV
·
Tanamati, A
·
Gozzo, AM
·
Barros Fuchs, RHB
·
Coelho Tanamati, AAC
·
Document Type
Article
Year published
2019
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 274, Pages: 220-227 (8)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85052897345
Wos: WOS:000448141800028
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service