Combining Genome-Wide Association Analyses and Gene Interaction Networks to Reveal New Genes Associated with Carcass Traits, Meat Quality and Fatty Acid Profiles in Pigs

AuthID
P-00Q-8ZJ
Document Type
Article
Year published
2019
Published
in LIVESTOCK SCIENCE, ISSN: 1871-1413
Volume: 220, Pages: 180-189 (10)
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Publication Identifiers
Wos: WOS:000459363500024
Source Identifiers
ISSN: 1871-1413
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