Publicações

AuthID
P-00Q-FJ4

Author(s)

Garcia, T

Afonso, C

Gomes, A

Mesquita, C

Tanni, S

Document Type

Article

Year published

2019

Published

in JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, ISSN: 1049-8850

Volume: 28, Issue: 4, Pages: 402-412 (11)

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Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1080/10498850.2019.1594481

Scopus: 2-s2.0-85064041769

Wos: WOS:000465890800001

Source Identifiers

ISSN: 1049-8850

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