Wheat Germ as an Alternative Ingredient to a Fair Average Quality Fishmeal in Diets for European Seabass

AuthID
P-00R-8RW
5
Author(s)
Reis, B
·
Marques, A
·
Campos, I
·
Dias, E
·
Valente, LMP
Tipo de Documento
Article
Year published
2019
Publicado
in AQUACULTURE NUTRITION, ISSN: 1353-5773
Volume: 25, Número: 4, Páginas: 932-945 (14)
Indexing
Publication Identifiers
Wos: WOS:000492997300016
Source Identifiers
ISSN: 1353-5773
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