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Amino Acid Profile of Foods from the Portuguese Total Diet Pilot Study
AuthID
P-00S-6QA
8
Author(s)
Motta, C
·
Matos, AS
·
Soares, A
·
Gonzales, GB
·
Castanheira, I
·
Cabral, I
·
Tavares, N
·
Nicolai, M
Document Type
Article
Year published
2020
Published
in
JOURNAL OF FOOD COMPOSITION AND ANALYSIS,
ISSN: 0889-1575
Volume: 92, Pages: 103545 (10)
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Publication Identifiers
DOI
:
10.1016/j.jfca.2020.103545
Scopus
: 2-s2.0-85086116346
Wos
: WOS:000554847700004
Source Identifiers
ISSN
: 0889-1575
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