Cell Surface Damage and Morphological Changes in Oenococcus Oeni After Freeze-Drying and Incubation in Synthetic Wine

AuthID
 P-00S-N5G
7
Author(s)
Bravo Ferrada, BM
·
Gonçalves, S
·
Semorile, L
·
Brizuela, NS
·
Elizabeth Tymczyszyn, E
·
Document Type
Article
Year published
2018
Published
in Cryobiology, ISSN: 0011-2240
Volume: 82, Pages: 15-21
Indexing
Scopus®
Crossref®5
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 29715451
Scopus: 2-s2.0-85046809540
Source Identifiers
ISSN: 0011-2240
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