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Foodies and Food Tourism
AuthID
P-00S-Q05
1
Author(s)
de Almeida, CR
Document Type
Review
Year published
2019
Published
in
TOURISM CULTURE & COMMUNICATION,
ISSN: 1098-304X
Volume: 19, Issue: 3, Pages: 225-226 (2)
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Publication Identifiers
DOI
:
10.3727/194341419x15554157596155
Scopus
: 2-s2.0-85119660510
Wos
: WOS:000565097500006
Source Identifiers
ISSN
: 1098-304X
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