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AuthID
P-00T-EA5

Author(s)

Alvarez Ordonez, A

Nevarez Moorillon, GV

Tipo de Documento

Editorial Material

Year published

2021

Publicado

in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, ISSN: 2571-581X

Volume: 4

Indexing

Wos^®

Scopus^®

Crossref^®5

Google Scholar^®

Publication Identifiers

DOI: 10.3389/fsufs.2020.630598

SCOPUS: 2-s2.0-85100018115

Wos: WOS:000612102900001

Source Identifiers

ISSN: 2571-581X

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