Motivations Associated with Food Choices and Eating Practices

AuthID
 P-00T-W3Z
1
Author(s)
Document Type
Editorial Material
Year published
2021
Published
in FOODS
Volume: 10, Issue: 4
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000643037000001
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service