Valorization of Bio-Residues from the Processing of Main Portuguese Fruit Crops: From Discarded Waste to Health Promoting Compounds

AuthID
 P-00T-XDM
6
Author(s)
Pascoalino, LA
·
Document Type
Review
Year published
2021
Published
in MOLECULES, ISSN: 1420-3049
Volume: 26, Issue: 9
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 33946249
Scopus: 2-s2.0-85105509903
Wos: WOS:000650723900001
Source Identifiers
ISSN: 1420-3049
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