D-Lactic Acid Production from Cistus Ladanifer Residues: Co-Fermentation of Pentoses and Hexoses by Escherichia Coli Ju15

AuthID
P-00V-YH1
7
Author(s)
Alves Ferreira, J
·
Cavalheiro, F
·
Martinez, A
·
Pereira, H
·
Document Type
Article
Year published
2022
Published
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 177
Indexing
Publication Identifiers
Scopus: 2-s2.0-85122584232
Wos: WOS:000779419000004
Source Identifiers
ISSN: 0926-6690
Export Publication Metadata
Info
At this moment we don't have any links to full text documens.