High Pressure Processing of Fruit and Vegetable Products

AuthID
 P-00W-5TV
2
Author(s)
Document Type
Book
Year published
2017
Published
in High Pressure Processing of Fruit and Vegetable Products
Pages: 1-177 (176)
Indexing
Scopus®
Crossref®4
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Publication Identifiers
Scopus: 2-s2.0-85052878934
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