Deep-Frying Purple Potato Purple Majesty Using Sunflower Oil: Effect on the Polyphenols, Anthocyanins and Antioxidant Activity

AuthID
P-00W-J74
9
Author(s)
Romano, R
·
Aiello, A
·
De Luca, L
·
Pizzolongo, F
·
Durazzo, A
·
Lucarini, M
·
Santini, A
Tipo de Documento
Article
Year published
2022
Published in
Heliyon
Volume 8, Número 5
Indexing
Publication Identifiers
Pubmed: 35540937
SCOPUS: 2-s2.0-85129374967
Wos: WOS:000799364400011
Source Identifiers
ISSN: 2405-8440
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